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Vege pies with polenta

Serves: 4
Time to make: 45 mins

Total cost: $ 12.04 / $ 3.01 per serve

(at time of publication)


Vege pies with polenta
  • Ingredients

  • Nutrition Info.(per serve)


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Serving suggestion

Green salad

Variations

  • Try these pies with mashed kumara instead of polenta.
  • Replace borlotti beans with canned lentils or kidney beans.

Photographer: Ian Wallace
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