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Swedish meatballs with vege mash and slaw

Serves: 6
Time to make: 35 mins

Swedish meatballs with vege mash and slaw
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Make it gluten free: Use gluten-free breadcrumbs and flour. Check spices, stock and sour cream are gluten free.

Photographer: Bryce Carleton
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