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Curries, Asian-style

Steamed fish with ginger, chilli and hot sesame dressing

Serves: 4
Time to make: 30 mins

Steamed fish with ginger, chilli and hot sesame dressing
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Make it gluten free: Use gluten-free soy sauce

Photographer: Ian Wallace
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